Red Sun Farms Bloody Mary Popsicles
A fun and refreshing twist on a classic cocktail. Perfect for a hot summer day, featuring the fresh and sweet taste of Red Sun Farms cocktail tomatoes combined with the bold flavors of a traditional Bloody Mary.
Prep time: 15
Total time: 4-6 hours freezing time
Skill level: Easy
What You'll Need
Directions
- Blend Ingredients: In a blender, combine cocktail tomatoes, vodka, lemon juice, Worcestershire sauce, hot sauce, celery salt, pepper, paprika, and horseradish. Blend until smooth.
- Strain: Pour mixture through a fine mesh strainer into a container or bowl to remove seeds and skins.
- Pour into Molds: Carefully pour the mixture into popsicle molds, leaving a little space at the top for expansion during freezing. Insert popsicle sticks if using.
- Freeze: Place the filled molds in the freezer for 4-6hrs, or until fully frozen.
- Serve: To remove popsicles from their mold, run warm water over the outside of the mold for a few seconds. Serve immediately, with celery sticks and/or skewers on the side.
You may also be interested in...
Bell Pepper Pizza
Pizza toppings are not just for pizza dough! Change it up and let your taste buds explore our delicious bell pepper pizza.
Skill level: Easy
Shrimp Tacos with Red Cabbage Pepper Salad
A seafood treat combines with a zesty, colorful cabbage salad. A sure pleaser at the dinner table get ready to add this in your regular meal rotation. Tacos will never be the same!
Prep time: 25
Total time: 32
Skill level: Easy
This recipe has a video