Cucumber Lime Sorbet


Cucumber Lime Sorbet

Sorbets have a traditional place between courses, refreshing the palate during a meal. The clean, invigorating flavor of this sorbet serves this purpose perfectly, doubling as a delightful post-meal treat or a refreshing snack.

Prep time: 10 mins

Total time: 40 mins

Skill level: Easy

What You'll Need

Directions

  1. Peel cucumbers. Cut into pieces and place in a food processor with the lime juice, ginger, sugar, and sea salt. Process until mixture is smooth. Chill.
  2. Place in an ice cream machine and follow the instructions for the machine to churn the sorbet. Once it is churned, transfer to a plastic container with a lid and freeze.
  3. When ready to serve, remove from the freezer for 5-10 minutes and scoop into serving dishes.

Tip: A sorbet is traditionally served between courses to cleanse the palette and this recipe is perfect for this purpose. This sorbet makes a delicious snack on a hot summer day.

Note: Artificial sweeteners will not work well in the recipe.

You may also be interested in...

Slow Cooker Veggie Lasagna

Slow cookers seem to make the nights go smoother. Dinner is ready when you get home, which is great after a busy day. Veggie lasagna makes this night even better, packed with peppers, zucchini, spinach, mushrooms and we can’t forget about the cheese, it’s a fan favorite!

Prep time: 20 mins

Total time: 5 hrs 20 mins

Skill level: Easy

Deviled Pepper Eggs

Perfect Halloween Party Treat

Prep time: 30 minutes

Total time: 47 Minutes

Skill level: Medium