Grilled Veggie Kebab with Vidalia Onion
A bright and colorful way to cook your veggies.
Prep time: 15 mins
Total time: 30 mins
Skill level: Easy
What You'll Need
Directions
- Soak skewers in water for 10-15 minutes
- Marinate vegetables with ¼ cup olive oil, ¼ tsp. dried dill. ¼ tsp. dried coriander, a pinch of salt and pepper for 10-15 minutes (save marinade for basting as it cooks).
- Thread all vegetables alternatively onto skewers
- Pre-heat grill and lightly oil grate.
- Place skewers on grill diagonally for 3 minutes; turning, basting, and rotating for 10-15 minutes until cooked through.
- Remove and serve with your favorite grilled protein.
Videos
You may also be interested in...
Lamb with Cucumber Glaze and Homemade Tzatziki
Experience the cucumber-infused brilliance of this homemade tzatziki!
Prep time: 20
Total time: 40
Skill level: Medium
This recipe has a video
Greek Orzo Salad with Lemon Dressing
This vibrant and flavorful orzo salad combines zesty lemon dressing with a colorful array of vegetables and feta cheese, making it a perfect side dish or light meal that can be prepared in no time.
Total time: 30
Skill level: Medium
This recipe has a video