Grilled Veggie Kebab with Vidalia Onion
A bright and colorful way to cook your veggies.
Prep time: 15 mins
Total time: 30 mins
Skill level: Easy
What You'll Need
Directions
- Soak skewers in water for 10-15 minutes
- Marinate vegetables with ¼ cup olive oil, ¼ tsp. dried dill. ¼ tsp. dried coriander, a pinch of salt and pepper for 10-15 minutes (save marinade for basting as it cooks).
- Thread all vegetables alternatively onto skewers
- Pre-heat grill and lightly oil grate.
- Place skewers on grill diagonally for 3 minutes; turning, basting, and rotating for 10-15 minutes until cooked through.
- Remove and serve with your favorite grilled protein.
Videos
You may also be interested in...
Kale & Bacon Stuffed Peppers
You can never go wrong with a stuffed pepper, especially when it includes bacon. We’ve added in some kale for the extra bit of greens and color, and lots of cheese and tomatoes. Go ahead, dig in!
Skill level: Easy
Pepper and Sausage Wonton Cups
This recipe yields delightful mini wonton cups filled with savory sausage, cheese, and bell peppers, perfect for a quick and tasty appetizer or snack.
Prep time: 12
Total time: 20
Skill level: Medium
This recipe has a video