Tomato Mac 'N Cheese Stuffed Peppers
Forget about your traditional stuffed peppers! For this recipe, we stuff a family favorite inside a pepper. It's not just a side dish, it's a meal!
Prep time: 30 mins
Total time: 1 hour
Skill level: Easy
Cooking Timers
Stuffed Pepper Cooking TIme
What You'll Need
Directions
- Preheat the oven to 350 degrees F.
- Cook the pasta as per the directions on the package. Rinse. Place in a bowl.
- Add the cheeses (save some to put on top) and tomatoes.
- Mix the Dijon and milk together. Add to the pasta.
- Season with sea salt and pepper. Mix again. Set aside.
- Cut off the tops of the peppers. Remove the seeds.
- Spoon the pasta filling in the peppers, pressing down to fill the pepper as much as possible. Sprinkle the remaining cheese on top of each pepper and then top with Panko bread crumbs.
- Place on a baking sheet and bake for 30 minutes. Serve.
You may also be interested in...
Sweet Bell Pepper Nachos
Take the classic nachos to the next level with Bell Pepper Nachos! Sweet bell peppers stand in for tortilla chips for a delicious, crowd-pleasing twist. Like ‘em hot? Add ¼ teaspoon red pepper flakes before baking. Serve with chopped Red Sun Farms tomatoes, guacamole and lowfat sour cream.
Prep time: 10 mins
Total time: 25 mins
Skill level: Easy
Brussels Sprouts with Tomato & Peppers
Sweet and nutty sprouts that everyone in the family will enjoy.
Prep time: 15 mins
Total time: 55 mins
Skill level: Easy