Pineapple Pork Kabobs

Pineapple Pork Kabobs

Kabobs are a traditional summer staple, try them with pineapple and rosemary roasted vegetables for an explosion of flavors and textures. A true treat.

Timing

Prep time
25 mins
Total time
45 mins
Skill level
Easy

What You'll Need

Rosemary Garlic Marinade

Pineapple Pork Kebobs

Rosemary Veggies

Directions

Rosemary Garlic Marinade

Mix olive oil, rosemary and garlic in small mixing bowl. Divide in half.

Pineapple Pork Kebobs

  1. Thread pork, pineapple, onions and peppers onto skewers.
  2. Brush with half of Rosemary Garlic Marinade and let stand 5 minutes.
  3. Place skewers under preheated broiler 5 inches from heat; broil 10-15 minutes, or until meat is firm and lightly browned.

Rosemary Veggies

  1. Heat remaining marinade in large skillet over medium-high heat; add broccoli and tomatoes, and cook 5 minutes, or until broccoli is bright green and tender.
  2. Remove from heat and add cheese.
Sent me a shopping list Are you an AnyList user?

Cooking Timers

Let Marinade Stand

Broil Kebobs

Cook Veggies

You may also be interested in...

Grilled Chicken Lettuce Wraps with Blueberry Bell Pepper Relish

Grilled Chicken Lettuce Wraps with Blueberry Bell Pepper Relish
Prep Time
25 mins
Total Time
45 mins
Skill Level
Easy

Turn the traditional salad into fun-to-eat lettuce wrap! Grilled Chicken Lettuce Wraps are bursting with flavor thanks to the Blueberry Bell Pepper Relish, plus they’re packed with antioxidants and A, B and C vitamins!

View Recipe

Chicken Patties & Veggie Spears

Chicken Patties & Veggie Spears
Prep Time
30 mins
Total Time
55 mins
Skill Level
Easy

Sometimes parents have to get creative in the ways to increase veggies with the family. This delicious chicken patty is packed with veggie goodness & complimented with colorful veggie spears. Who says we shouldn’t play with our food!

View Recipe

Kale & Bacon Stuffed Peppers

Kale & Bacon Stuffed Peppers
Prep Time
Total Time
Skill Level
Easy

You can never go wrong with a stuffed pepper, especially when it includes bacon. We’ve added in some kale for the extra bit of greens and color, and lots of cheese and tomatoes. Go ahead, dig in!

View Recipe