Skip to content
Ginger Eggplant Stirfry

Ginger Eggplant Stirfry

Try your hand at this sweet and spicy eggplant dish for a Thanksgiving side this year. It's a tangy, sweet, spicy, warm and aromatic dish that will make your mouth water and fill your house with a delicious fragrance as you prepare the rest of your Thanksgiving meal.  

Timing

Prep time
Total time
Skill level
Easy

What You'll Need


Directions

  1. Slice the eggplant and salt each piece.
  2. Meanwhile mix the tamari, vinegar, sugar, ginger, and garlic together in a small bowl.
  3. Heat a large saucepan on medium to high heat. Add the eggplant slices and brown on each side. Remove from the pan and cut each slice into quarters.
  4. Return the saucepan to the stove and add the onions, and lightly sauté. Add the peppers and or snow peas. Add the tamari mixture. Lightly sauté the vegetables.
  5. Add the eggplant back in and continue to sauté until all the vegetables are soft. Remove from the pan and serve.

 

You may also be interested in...

Pulled Pork Sliders with Tomato Chutney

Pulled Pork Sliders with Tomato Chutney
Prep Time
15 mins
Total Time
8 hrs 15 mins
Skill Level
Medium

Pulled Pork Sliders with Tomato Chutney are the ultimate crowd-pleaser. Tender, flavorful pulled pork, fresh tomatoes and a homemade sweet and spicy barbecue sauce combine to make a sandwich that will have guests raving for more.

View Recipe

Moroccan Sweet Potato Soup

Moroccan Sweet Potato Soup
Prep Time
15
Total Time
35
Skill Level
Easy

Warm-up on a cold day with this tasty soup!  Using Red Sun Farms peppers and tomatoes, this soup is flavorful and delicious.  Be prepared to make another batch because it won't last long...

View Recipe

Grilled Red Curry Shrimp with Spicy Pineapple Tomato Salsa

Grilled Red Curry Shrimp with Spicy Pineapple Tomato Salsa
Prep Time
1 hr 15 mins
Total Time
1 hr 23 mins
Skill Level
Medium

Zesty salsa perfect for marinated grilled shrimp.

View Recipe
2400 Graham Side Road
Kingsville, ON N9Y 2E5