Sausage Penne with Roasted Veggies
The perfect weeknight dinner that everyone will love!
Prep time: 20 mins
Total time: 50 mins
Skill level: Easy
What You'll Need
Directions
- Preheat oven to 400° F. Line a rimmed baking sheet with parchment paper or foil.
- Spread out the chopped tomatoes, mushrooms, and minced garlic. Drizzle with olive oil and season with salt and pepper. Roast in the oven for 15-20 minutes.
- Preheat pan to medium heat and cook sausages until almost cooked through. Cut the sausages into ¼ inch pieces and return to the pan, adding the tomatoes from the oven. Mix thoroughly and continue cooking.
- Cook Penne al dente according to package directions.
- Once the pasta is cooked, mix it in with the sausages, tomatoes, and mushrooms.
- Serve in your favorite bowl and top with Parmesan cheese and a sprig of basil.
You may also be interested in...
Pulled Pork Sliders with Tomato Chutney
Pulled Pork Sliders with Tomato Chutney are the ultimate crowd-pleaser. Tender, flavorful pulled pork, fresh tomatoes and a homemade sweet and spicy barbecue sauce combine to make a sandwich that will have guests raving for more.
Prep time: 15 mins
Total time: 8 hrs 15 mins
Skill level: Medium
Colorful 'Cowboy' Caviar
Colorful “Cowboy Caviar” is a flavorful and fun dip for backyard barbecues, picnics, casual lunches or snack time. If you are not a fan of cilantro, you can substitute it with flat leaf parsley.
Prep time: 15 mins
Total time: 15 mins
Skill level: Easy