Empress Pico De Gallo

Laissez les bon temps rouler! (Let the good times roll!) with this color-coordinated party dish. The deep purple hue of Red Sun Farms Empress Tomatoes pops with the golden pineapple and rich greens of the cilantro and onion. Add a little jalapeno for that jazzy kick of heat!
Prep time: 15 mins
Total time: 15 mins
Skill level: Easy
What You'll Need
Directions
- Prepare the ingredients: Dice the tomatoes, onions, jalapeño, and pineapple into uniform-sized pieces,
- Mix the Salsa: In a medium bowl, combine the diced ingredients, along with minced garlic and the chopped cilantro. Add the lime zest, juice, salt and pepper, and lightly toss the mixture.
- Cover the bowl with plastic and chill in the refrigerator for at least 30 min to allow flavors to meld.
- Serve chilled with tortilla chips or as a topping for grilled meats.
You may also be interested in...
Herb-Filled Pork Chops with Stuffed Peppers and Pineapple Salsa
A great presentation with flavourful grilled ingredients.
Prep time: 40
Total time: 65
Skill level: Easy
Greek Turkey Burger
Juicy turkey patties infused with zesty lemon, oregano, and Dijon, topped with creamy dill yogurt, crisp cucumber ribbons, and fresh tomato on a toasted brioche bun. A Mediterranean-inspired delight!
Prep time: 20 minutes
Total time: 30 minutes
Skill level: Easy