Tomato Mac 'N Cheese Stuffed Peppers
Forget about your traditional stuffed peppers! For this recipe, we stuff a family favorite inside a pepper. It's not just a side dish, it's a meal!
Prep time: 30 mins
Total time: 1 hour
Skill level: Easy
Cooking Timers
Stuffed Pepper Cooking TIme
What You'll Need
Directions
- Preheat the oven to 350 degrees F.
- Cook the pasta as per the directions on the package. Rinse. Place in a bowl.
- Add the cheeses (save some to put on top) and tomatoes.
- Mix the Dijon and milk together. Add to the pasta.
- Season with sea salt and pepper. Mix again. Set aside.
- Cut off the tops of the peppers. Remove the seeds.
- Spoon the pasta filling in the peppers, pressing down to fill the pepper as much as possible. Sprinkle the remaining cheese on top of each pepper and then top with Panko bread crumbs.
- Place on a baking sheet and bake for 30 minutes. Serve.
You may also be interested in...
One Pot Chicken Lo Mein
One Pot Wonders are all the rage, and for good reason! What’s easier than throwing everything into a pot (no need to cook the pasta!) and having dinner ready in 20 minutes with little to no work? This recipe for chicken lo mien will have you skipping on take-out and opting for a family-friendly, home-cooked meal instead.
Prep time: 10 mins
Total time: 30 mins
Skill level: Easy
Colorful 'Cowboy' Caviar
Colorful “Cowboy Caviar” is a flavorful and fun dip for backyard barbecues, picnics, casual lunches or snack time. If you are not a fan of cilantro, you can substitute it with flat leaf parsley.
Prep time: 15 mins
Total time: 15 mins
Skill level: Easy