Tomato Mac 'N Cheese Stuffed Peppers
Forget about your traditional stuffed peppers! For this recipe, we stuff a family favorite inside a pepper. It's not just a side dish, it's a meal!
Timing
Prep time
30 mins
30 mins
Total time
1 hour
1 hour
Skill level
Easy
Easy
What You'll Need
Directions
- Preheat the oven to 350 degrees F.
- Cook the pasta as per the directions on the package. Rinse. Place in a bowl.
- Add the cheeses (save some to put on top) and tomatoes.
- Mix the Dijon and milk together. Add to the pasta.
- Season with sea salt and pepper. Mix again. Set aside.
- Cut off the tops of the peppers. Remove the seeds.
- Spoon the pasta filling in the peppers, pressing down to fill the pepper as much as possible. Sprinkle the remaining cheese on top of each pepper and then top with Panko bread crumbs.
- Place on a baking sheet and bake for 30 minutes. Serve.
You may also be interested in...
Grilled Chicken Lettuce Wraps with Blueberry Bell Pepper Relish
Prep Time
25 mins
25 mins
Total Time
45 mins
45 mins
Skill Level
Easy
Easy
Turn the traditional salad into fun-to-eat lettuce wrap! Grilled Chicken Lettuce Wraps are bursting with flavor thanks to the Blueberry Bell Pepper Relish, plus they’re packed with antioxidants and A, B and C vitamins!
View RecipeBell Pepper Pizza
Prep Time
Total Time
Skill Level
Easy
Easy
Pizza toppings are not just for pizza dough! Change it up and let your taste buds explore our delicious bell pepper pizza.
View RecipeMexican Avocado Pico de Gallo
Prep Time
Total Time
Skill Level
Easy
Easy
This avocado pico de gallo is great for all occasions: parties, barbecues or simple snacking with tortilla chips.
View Recipe
